Leo’s Pizza Family Restaurant Menu: A Culinary Journey Through Italy
Welcome to Leo’s Pizza Family Restaurant, where the art of Italian cuisine meets the warmth of family hospitality. Nestled in the heart of the city, our restaurant offers a diverse and mouth-watering menu that caters to all tastes and preferences. Let’s embark on a culinary journey through Italy, exploring the rich flavors and traditional dishes that await you at Leo’s Pizza Family Restaurant.
Appetizers: A Taste of Italy
Starting your meal with a burst of flavor, our appetizers are designed to tantalize your taste buds. Here are some of our most popular options:
| Appetizer | Description |
|---|---|
| Caprese Salad | Fresh mozzarella, ripe tomatoes, and fragrant basil drizzled with balsamic glaze. |
| Bruschetta | Toasted bread topped with fresh tomatoes, garlic, and basil, drizzled with olive oil. |
| Calamari Fritti | Breaded and fried squid rings, served with a side of marinara sauce. |
| Stuffed Mushrooms | Mushrooms filled with a savory mixture of breadcrumbs, herbs, and Parmesan cheese. |
Salads: Fresh and Vibrant
For those who prefer a lighter start, our salads are a perfect choice. Made with fresh ingredients, they offer a burst of flavor and a healthy option to kick off your meal.
| Salad | Description |
|---|---|
| Classic Caesar Salad | Romaine lettuce, croutons, Parmesan cheese, Caesar dressing, and a side of grilled chicken. |
| Mediterranean Salad | Mixed greens, olives, cucumbers, red onions, feta cheese, and a lemon-olive oil dressing. |
| Quinoa Salad | Quinoa, cherry tomatoes, corn, black beans, red onions, and a lime-cilantro dressing. |
| Grilled Chicken Caesar Salad | Romaine lettuce, grilled chicken, croutons, Parmesan cheese, Caesar dressing, and a side of garlic bread. |
Entr茅es: A Variety of Italian Delights
Our entr茅e menu offers a wide range of Italian classics, from pasta to pizza, ensuring that there’s something for everyone.
| Entr茅e | Description |
|---|---|
| Spaghetti Carbonara | Spaghetti coated in a creamy sauce made with pancetta, eggs, and Parmesan cheese. |
| Penne alla Vodka | Penne pasta tossed in a rich vodka sauce with cream, mushrooms, and Parmesan cheese. |
| Chicken Parmesan | Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served with garlic bread and a side of pasta. |
| Meatballs | Succulent meatballs made with ground beef, pork, and herbs, served with marinara sauce and a side of pasta. |
| Vegetable Lasagna | Layers of lasagna noodles, ricotta cheese, marinara sauce, and a variety of vegetables, topped with melted mozzarella cheese. |
